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Dazzling mabayui / Genmaicha tea

Tea introduction:
Stir-fried brown rice from sencha. Brown rice creates a unique aroma after being fried to a crisp, which complements the aroma of sencha tea. Tea and brown rice are about half and half, and the taste is brisk. It is suitable for all seasons, can be drunk at any time, and can also be used for tea making rice.

On the border between Tokyo and Saitama Prefecture, there is a mountainous area called “Sayama Hills”. In the north of the hills, the tea produced in Saitama Prefecture is called “Sayama tea”, while in the south, the tea produced in Tokyo is called “Tokyo Sayama tea”, or “Tokyo tea”.


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The meaning of brilliance, just like the growth period of a child, is the most precious and brightest moment.
Using the image of the newly born hemp leaf as a design, it is a wish for the growth of children.

Ideal for gifting to parents of newborn babies.

Packing: 2g tea bags x3
Place of Origin: Sayama, Tokyo